Chef’s Recommendations

CHILI PEPPER indicates spicy! Let us know your preference: mild, medium, spicy or Thai hot

Menu prices are subject to change from fluctuating meat prices
due to national shortages.

Served with steamed rice. Your choice of tofu or pork.
Beef add 1.99  Shrimp add 2.00
Calamari add 1.00  Brown Rice add 2.00

Steak Thai Cuisine 23.99
Thai-style grilled steak served on a sizzling plate, served with a house salad

Roasted Duck 22.99
Duck roasted with herbs, served with Chef’s special sauce on the side

Roast Duck Basil 18.99 hot
Stir fried duck with basil leaves, bell peppers, onions, carrots, zucchini and mushrooms in a spicy brown sauce

Roast Duck Curry 18.99 hot
Red Curry, bell peppers, pineapple, carrots, peas, basil leaves

Panang Salmon 18.99 hot
Fresh Salmon cooked in Panang curry sauce with peas,  carrots, zucchini, bell peppers, coconut milk

Fresh Ginger Salmon 18.99
Fresh Salmon sautéed  with fresh ginger, zucchini,mushrooms, celery, carrots, bell peppers and onions

Deep Ocean 19.99
Sautéed mixed seafood with fresh veggies in a light brown sauce

Thai Three Flavor Fish (Market Price)
Fresh whole fish fried to golden crisp and topped with Thai sweet, sour and a spicy flavor sauce

Thai Cuisine Catfish  17.99 hot
Boneless catfish filets fried to a succulent tenderness, topped with bell peppers, green peas, onion, carrots, broccoli, zucchini, basil leaves in spicy red curry and coconut milk

Spicy Basil Mixed Seafood 19.99 hot
Sautéed seafood with basil leaves, zucchini, onions, mushrooms, carrots, bell pepper, bamboo shoots and scallions in a spicy sauce

Soft Shell Crabs Garee 19.99
Crispy soft shell crabs with celery, broccoli, zucchini, carrots, bell peppers, onion, tomato and egg

Shrimp & Scallop Garee 18.99
Shrimp and scallops stir fried with celery, broccoli, onions, zucchini, carrots, bell peppers, tomatoes, eggs, in yellow sauce with coconut milk

Seafood Salad 15.99
Comes with mussels, shrimp, oysters, and calamari

Seafood Hot Pot 19.99
Your choice of Tom Yum or Tom Kha Khi broth and veggies accompanied by shrimp, scallops, mussels and calamari

Menu updated 31521